wine review
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Badges of Honor (And Wine) in Chile (Wines of Chile Red Blends Tasting)
Last week, I had the pleasure of “attending” a tasting meeting with a handful of Chilean winemakers. “Attending” meaning I followed along via video while tasting a handful of samples (all red blends) made by that handful of talented winemakers – me and a handful…
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Baseball and White Burgundy (Tasting Olivier Leflaive Selections)
I don’t know bumpkis about baseball. Never have. I prefer sports where guys hit each other at high-velocity (football, hockey), or where the mere act of finishing a game is near-miracle of aerobic survival skills (soccer). As for all of the numbers that flash up…
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Old Vines, Old Families, New Recommendations (Three Reds Worth Your Time and Money)
Today, we’re talking wine recommendations, simply because over the last week I had the pleasure of tasting samples of three very different but very badge-worthy Reds that I wanted to share with you. The first comes from old vines; the remainder from old winemaking families.…
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New York, New Zealand, New Sauvignon Blancs (And Pinots)
Tasting Nobilo, Kim Crawford, Monkey Bay and Drylands new releases Or “Big Acid in The Big Apple” Last week, I was the guest of Constellation Brands (good sports that they are!) who trotted me up to New York city for a media tasting of the…
