This is how I imagine many top-tier Bordeaux Chateaux owners end their day: They put down their small glasses of aged Sauturnes (which have been chilled by Winter fairies blowing ice crystals at them), and are lifted out of their easy chairs on large red ribbons made of the finest silk, held aloft by cherubs…
Category: elegant wines
Song Of The Happily Depleted Burgundian Bank Account (Domaine Chanson’s 2009 Grand Crus Hit High Notes, And High Prices)
It’s not often that a wine guy avoids a wine region by choice. Yet that’s more-or-less where I’ve found myself when it comes to France’s Burgundy, home of both ethereally-exquisite, mind-blowingly-good wines and overpriced, cabbage-in-the-bathwater bad swill, with little to guide the consumer from choosing one over the other apart from painstakingly acquired detailed knowledge…
Surprising Stars From Aussie Wine’s “A+” NYC Event
Considering that I’ve been so surprised by the high quality of some Aussie white wines in the last several months, it seems surprising that I should be surprised at all when Aussie wine surprises me these days. And yet, my mind is simple enough (and apparently entrenched enough in its own little preconceived notions) that…
The Age-Worthy Taste Of Serendipity, Finger Lakes Style
Few things in life taste as sweet (figuratively, anyway) as serendipity. For me, one of the simplest but most rewarding of life’s little pleasures is to reach randomly in the wine sample pool, and by lucky happenstance come up with something pleasantly surprising – which is exactly what happened to me late last week. Last…