Penns Woods
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The Burgundian Blogging Effect: Joel Peterson & The Future of Winemaking
“We’ll be in the Green Room.” I was walking along the sidewalk of a conspicuously calm street in downtown Wilmington, DE, chatting on my cell phone with Gino Razzi, the tireless force behind Penns Woods Winery. It was a Mid-Atlantic November Saturday, which meant intermittent…
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Blind Tasting Smackdown: East Coast Vs. West Coast!
Actually, it’s not so much a smackdown as, it turns out, a comparison of apples and oranges. Or, a comparison of Old World style vs. New World style. After visiting both Opus One and Penns Woods Winery, located on the Left and Right Coasts, respectively,…
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"No Shortcuts": How Penns Woods is Reinventing Pennsylvania Wine From The Top Down
“No shortcuts – either you do it, or you don’t do it. You either believe in yourself and commit to the idea to spare no expenses, or you close your doors.” Gino Razzi, owner and winemaker at Penns Woods Winery, drives his minivan in the…
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A Pennsylvania (Wine) Revolution (Penns Woods Wine Tasting)
A shot has been fired in the world of Pennsylvania winemaking. And it’s a portent of a revolution in how wines are made in PA – and for that matter, how wines are made in all of the East Coast U.S. wine regions. A bold…
