going pro in the wine business
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Revisiting The Wine + Chocolate Pairing Mine Field
About a year ago, I unwittingly unleashed a minor sh*tstorm when I taste-tested some very good chocolates and paired them with some very good wine and found the match up to be not-so-very-good. The main issue then was that the very good chocolates in question…
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Here’s A Lie: Wine Critics Offer Everyone The Best Wine Picks
Two weeks ago in my Playboy.com Wined Down column, I interviewed two friends for whom I have mad respect – wine writers and educators Mark Oldman and Leslie Sbrocco – to put together a list of what we considered the top five “wine lies.” The…
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Soon To Be A Cretin (Bound For Crete, Glossy Style?)
And you thought I was already there, didn’t you? About being a cretin, I mean. This week, I head out (yes, again) on the road, this time bound for the Greek island of Crete, a trip that’s been in the making in some way/shape/form with…
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Interviewing Winemakers, Old Vines, And… Alpacas
So it’s not just you – I really have been popping up all over the place lately. In what was an odd but fun (there’s a fitting life summary, actually…) stretch for me, I was interviewed several times over the past several days, twice for…
