Italian Wine
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Monferrato Love Letter
My gig with the Barbera and Monferrato folks over at MyNameIsBarbera.com has come to an end, and so you’ll be seeing a couple of wrap-up posts of mine over there as the 2018 Summer hits high season and then fades into Autumn (by far the…
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The Almost-Full Monty (Montefalco Sagrantino Anteprima 2014)
Back in February, I spent a handful of days in the charmingly-imposing Italian town of Montefalco, as the U.S. media guest attending the anteprima showing of Sagrantino’s somewhat-troubled 2014 vintage. Generally, the way that these things work is that we press-types get to sit around…
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My Name Is *Still* Nizza (Drinking Monferrato’s Older Top Reds With MyNameIsBarbera.com)
Hey, remember when I waxed all dime-store-poetic about the longevity and power of Barbera reds from the relatively-new, tippy-top-of-the-Asti-area-quality-pyramid region of Nizza? Well, I do. Anyway, if you’re curious how the highest-end Piedmonte Barbera wines fare when they have upwards of a decade of aging…
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My Name Is… Nizza… (Drinking Monferrato’s Top Reds With MyNameIsBarbera.com)
You might have read about the venerable Tenuta Olim Bauda (and its head honcho, Gianni Bertolino) here before, as I’ve previously covered my gig promoting Italy’s incredible Monferrato region over at at MyNameIsBarbera.com. Back in December, the MNiB team had produced video of me getting…
