new jersey wine
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“Blue” Jersey (Talking NJ Lemberger for NVWA)
We’re interrupting the usual Monday mini-review roundup this week to instead point you to a different location for an altogether different set of wine reviews: my latest article for Napa Valley Wine Academy’s Pouring Points blog is now available, and it highlights both an unsung…
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Drinking (and Eating) in South Jersey: Amalthea and Winemaking’s “Third Wave”
If you take a map of the Bordeaux winemaking region and flip it upside down, it becomes a (more-or-less) mirror-image of the Delaware Bay area that houses the New Jersey’s Outer Coastal Plain (OCP) AVA. Yes, that would be South Jersey. Yes, they make wine…
