Putting More Than A Cork In It (Talking Alternative Wine Closures For Fix.com)

Vinted on February 23, 2016 binned in going pro, learning wine
fix.com closures

image: Fix.com

1WD is no stranger to the geeky details of alternative wine closures (see previous thoughts on touring the Nomacorc synthetic cork plant, my write-up about screwcap closures for Publix Grape, and an introduction to cork alternatives penned for Answers.com). Some of us find shizz like that to be fascinating… potentially unhealthy, argue-about-it-vehemently-over-many-drinks levels of fascinating (that’s why they call us “geeks).

The other 99.99% of wine drinkers probably (ok, definitely) don’t spend anywhere near as much time pondering the developments in the alternative closure scene; it is for them (the normal people) that my latest Fix.com article has been penned.

In this info-graphic-laden entry, we take a look at traditional cork, “technical” cork, glass stoppers, synthetic cork, and screwcaps, the Pros and Cons of which are all brought to colorful life by the Fix.com crew. Full embeddable graphic below after the jump, for your viewing pleasure.


Source: Fix.com





  • Marc Kauffman

    You forgot ZORK closures. The only real alternative closure proven over 12 years to be the original peel and reseal closure.

    • 1winedude

      Marc, I didn’t forget the zork; I chose not to include it due to space/length.

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