Please excuse this brief interruption to your day drinking to let you know that my latest (and penultimate) piece for Napa Valley Wine Academy’s Pouring Points is now live: What Can We Learn from the World’s Top Rosé Wines?
In said op-ed, I take a look at what I perceive to be the unfair treatment of modern rosé wines, which perennially still score below their white/sparkling/red/dessert equivalents when it comes to major critics’ wine reviews.
Are the world’s best rosé wines just as good as the best in those other categories? Well… duh…
Anyway, if you are a rosé lover, go over to NVWA and have a read, and have your deep, intense feelings validated!