ARTICLES
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Cosimo Review
Food critic Craig LaBan has penned a favorable review of local favorite wine haunt Cosimo in this Sunday’s Philadelphia Inquirer. You can check out the review at the link below. In summary: great entrees, desserts, and of course wine know-how (with a bit inconsistent food service). http://media.philly.com/images/20070819_inq_mgcraig19z-c.JPG
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Troubled Clef
There’s an interesting wine invention currently on the market, targeted at the major “wine geeks” out there (I humbly & happily include myself among that target demographic). The item is called the Clef du Vin and retails for about $100 USD – a relatively expensive wine geek toy, no doubt…
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Give us free!
Any of you that have ever purchased wine in one state and tried to ship it to another will surely appreciate the efforts of Free The Grapes, a grassroots coalition of wine producers, retailers, and consumers that are fighting the sometimes arcane and always anachronistic state laws that prohibit the…
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Wine Night Numero Uno
Happy to report that the first Cosimo (pronounced “KO-see-mo” – don’t worry, I screwed it up too) “Wine Night” was a great time. The crowd was fun, and it was great to be part of such an educational good time with the Cosimo crew, as well as Russ Burda (one…
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