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HiYa! If you're new here, you may want to Sign Up to get all the latest wine coolness delivered to your virtual doorstep. I've also got short, easily-digestible mini wine reviews and some educational, entertaining wine vids. If you're looking to up your wine tasting IQ, check out my book How to Taste Like a Wine Geek: A practical guide to tasting, enjoying, and learning about the world's greatest beverage. Cheers!

• 06 Jacob's Creek Steingarten Riesling (Barossa): They ride on blaaaaazing aaaaaciiiiiiiiid! And lemon zest. And then even more acid. B- #
• 06 Cruz Andina Malbec (Mendoza): More jams than a Phish concert. Decant for 2 hrs, serve w/ brisket & the higher price will seem worth it. B #
• 08 Folonari Pinot grigio (Veneto): For $9, don't expect the world. But expect its green apple flavor to play nicely with baked fish. C+ #
• 08 Ritual Pinot Noir (Casablanca Valley): There's dark cherry New World Pinot in there, but you've gotta dig thru the green pepper for it. C #
• 06 Rocca Estate Cabernet Sauvignon (Napa Valley): Big & beautiful. 5 yrs will integrate the red fruits, cinnamon & vanilla, but why wait? A #
• 08 Giovanni Almondo Bricco delle Ciliegie (Arneis): Peach, citrus & screamin' minerality. Could have more aromatic bang for the buck, tho. B #
• 06 Mettler 'Epicenter' Old Vine Zinfandel (Lodi): Too bad about the heat, 'cause the dense blackberry & cracked pepper totally rock. B- #

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