Attention, peeps! My latest entry for Fix.com is now live; this time, we’re providing an overview of some of the world’s more exciting sparkling wine regions, titled Bubbling Over. See what they did there? Ok, I’ll shut up now. Once again, the Fix.com crew’s stellar graphics talents are on full display, making the most (and…
Category: going pro
Going Hot Turkey (March 2015 Wine Article Roundup)
In like a frozen lion, out like a lamb paired with well-aged Cabernet Sauvignon, March is behind us. Er… wait a second… it’s still cold here. Ok, whatever… Here’s a roundup of some of the items in which I’ve had a hand in penning during the month: There were two items highlighting Turkish wine this…
MS, MW, 1WD (DIAM Wine Conversations Forum 2015)
What do you get when you cross a Master Sommelier, a Master of Wine, and… me? I don’t know, either, but it’s happening, and I am guessing that it will be entertaining, and hopefully not a little informative. I’ll be joining Master Somm Evan Goldstein, and Master of Wine Bob Paulinski in both Santa Rosa…
Wine To Aeration To Water To Storage (February 2015 Answers.com Roundup)
A bit on the early side, but what the hell, we’re all drinking so it’s all good, right? Right?!? C’mon, don’t tell me I’m the only one of you tasting at 8AM ET (hell, some of you West Coasties might still be up drinking from last night as you read this…)! Anyway… Herewith you will…