A Serious Wine Blog For the Not-So-Serious Drinker
2020 Renata Pizzulin ‘Melaris’ Malvasia Istriana Friuli Isonzo (Friuli-Venezia Giulia): Not your typical Malvasia expression, but so quaffable that you’re not likely to care. $NA B+
NV Jacquesson Cuvee 743 Extra Brut (Champagne): Intense, linear, fresh, and intense. Did I mention intense? $90 A-
2022 Benedicte & Stephane Tissot Arbois Rouge DD (Jura): A lot of florals, a little bit of fizz, and a metric ton of fun. $45 A-…
[ This is Part 3 of a series detailing my media jaunt to Italy’s Asolo Prosecco Superiore. Check out Part 1 and Part 2). ] The Asolo Prosecco Superiore region offers some interesting contrasts, perhaps none so obvious as that between the two producers featured here today: Villa Sandi, and Bele Casel. One, of course,…
Welcome to Part 2 of the reports from my media trip earlier this summer to Italy’s Asolo Prosecco Superiore region. You can check out Part 1 here before you get too excited about Part 2, okay?? Anyway, let’s start featuring some of the more interesting producers from that jaunt: Tenuta d’Asolo Progress For this trip,…
2020 Giusti ‘Antonio’ Tenuta Aria Valentina (Rosso Veneto): Savory, sexy, spicy, and authentic take on a Bord’x-sinpired red blend. $NA A-
2023 Borgo Conventi Collio Friulano (Friuli-Venezia Giulia): A mineral, nutty, heady, lemony bargain. $25 A-
2009 Bel Casel Col Fondo Vino Frizzante (Bianco da Tavola): Biscuit, blossoms, a bounty of apples, and bodacious awesomeness. $NA A-…