Bob Henry { The UC Davis 20-point scale is based on assigning points to each technical and quality measure of a wine. It the wine under analysis falls... } – Mar 04, 11:43 AM
Bob Henry { I would be concerned that the wine would pick up off-smells from the freezer. } – Mar 04, 11:13 AM
1WineDude { Bob, having read the email exchange, I'm not sure this is anything more than a tempest in a teapot. Why would the act of giving... } – Mar 04, 9:04 AM
1WineDude { I know folks who also freeze leftover wine. } – Mar 04, 9:01 AM
Bob Henry { I did ask Robert, through an exchange of e-mail queries and opaque replies. Wines are scored on a "100 point scale," but no written scale... } – Mar 03, 8:59 PM
Bob Henry { Personally, I subscribe to the practice of transferring the contents of partially drunk wines to smaller size screw-top water bottles -- poured up to the... } – Mar 03, 8:44 PM
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Comments
Rob
Anyone who can successfully compare a wine to a TARDIS is alright in my book.
1WineDude
Thanks, Rob – I appreciate the compliment if you think it was actually successful (I was worried that **nobody** was going to get that one). Cheers!