Articles Tagged wine news
I’d fully intended to provide some peripatetic and yet somehow also sublimely insightful wine review action for you this week (and I’ve much to tell you about my recent jaunt to Israeli wine country, too). But nature has intervened, once again declaring herself the boss, and me her beeeatch, by providing me with a cold/fever combination, and a broken toe.
Anyway, I’m going to actually listen to that harsh task mistress and get up off of my feet for once and just rest and heal. Which means I’ll be delayed in getting things written up here. In the meantime, however, I’d encourage you to check out Wholesale Protection 2018: A Report on Alcohol Wholesaler Campaign Contributions, a new report by the National Association of Wine Retailers (NAWR), whose Executive Director is my friend Tom Wark. According to the press release, the report “examines the amount of money America’s alcohol middlemen give to state political campaigns, to whom they give it and the differences on a state-by-state level.”
Which basically means that you can see which of your state’s politicians actually kinda-sorta works more for the Booze Wholesaler Man, political-swamp-style, then they actually do for you. Two quick takeaways from my perusal:
1. The Wine & Spirits Wholesalers of America has some cash, baby, and they are not afraid to use it.
2. Repubs have the edge in accepting the coin when it comes to these donations, as do incumbents; in the case of the latter, it’s a a whopping 76%, strongly suggesting that the focus is keep the status quo…
“The most endangered species –
The honest man”
-Rush, Natural Science
In the great room of my house, there are two 5″x7″ framed prints in Chinese script, each of which represents one of the two “house rules” of the home shared by me and my daughter (it’s generally too big of a space for the two of us, but she understandably – and emphatically – did not want to move after I filed for divorce).
And yeah, there really are only two house rules at Chateau Dude. One represents Integrity, the other Honesty.
And yeah, we really do believe in and live by them. The fact that I feel compelled to write that last sentence is, I think, indicative of just how far through the looking glass we have come, socially speaking, in the USA, even in my relatively short lifetime.
And yeah, this will eventually get to the topic of wine, but that’s not the crux of this article (you have been warned). To get to that, we’ll need to review a couple of articles by W. Blake Gray that were recently published on Wine-Searcher.com [ full disclosure: I utilize their affiliate program ]. The first of these, Pay-to-Play Scandal Exposed, detailed the fallout from illegal bribes (including several thousand dollars spent on “adult entertainment”) offered by the likes of mega-distributor Southern Glazer’s to the Pennsylvania Liquor Control Board to influence what alcoholic products were/weren’t carried on its state store shelves.
That story justifiably got a lot of traction. But it’s Gray’s follow-up story that, to me, is actually more important, and should have most of us outraged…
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White wines get the review shaft (image: winecurmudgeon.com)
A little over a week ago, my friend Jeff Siegel published details by PhD Suneal Chaudhary, who analyzed over 64,000 wine scores, dating to the `70s, from “major wine magazines.” The study’s aim was to ascertain if red wines routinely receive higher point score reviews than white wines (other styles were presumably ignored).
Long-time 1WD readers know that I have become a big fan of statistically relevant data, and the data in this case (including how those data were handled) are, for sure, statistically relevant, in sample size, time duration, and applied analysis.
It’s dangerous to draw too many conclusions, but Jeff summed up the congruence of the findings with the common sense experiences of wine geeks everywhere nicely in his original post on the subject:
“We don’t pretend that these results are conclusive, given the variables involved. Red wines may be inherently better than white wines (though that seems difficult to believe). They certainly cost more to make, and that might affect the findings. The review process itself may have influenced the study. Not every critic publishes every wine he or she reviews, and those that were published may have been more favorable to reds than whites. And, third, the scoring process, flawed as it is, may have skewed the results regardless of what the critics did.
Still, given the size of the database, and size matters here, Suneal’s math shows something is going on. And that’s just not our conclusion. I asked three wine academics to review our work, and each agreed the numbers say that what is happening is more than a coincidence. That’s the point of the chart that illustrates this post – 90 percent of the 2010 red wines that we had scores for got 90 points or more.”
What to make of all of this?
Personally, I think that we wine geeks ought to be a bit more flabbergasted at the discrepancy, considering that, in general, white wines are superior to reds aromatically…
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Recently, a 1WD reader wrote in to ask me what I thought about the recent spate of news indicating that alcohol is bad for your health. Here’s his initial correspondence, which he gave me permission to share with you all:
I was reading a few articles in Decanter for class when I came across one (admittedly attention-grabbing) article. The UK’s equivalent of the Surgeon General has apparently decided there’s “no safe level of drinking”. She has also cut the guideline maximum for men weekly to 14 units (a unit is approximately 2.5 US fluid ounces of 13% abv wine). Here is the article: http://www.decanter.com/wine-news/uk-alcohol-guidelines-no-safe-drinking-level-as-daily-limit-cut-287142/.
To put it mildly, I think this is complete and utter bullshit. It’s not that I think moderate alcohol consumption is bad–far from it. Indeed, I think there are people who should try to avoid alcohol completely, including those who have no control over their own drinking whatsoever. However, from what I’ve read over the years, there is a “J-shaped curve” associated with various diseases (particularly coronary-related) and alcohol consumption. A quick internet search led me to this for cardiovascular health: http://www.medscape.com/viewarticle/562474_2, and WineAnorak had this for other benefits: http://www.wineanorak.com/healother.htm.
While there are health risks associated with alcohol use, as well, including oesophageal cancers, there are health risks associated with nearly everything. Taking a stroll after work is healthy, for example, but there’s a risk I could get hit by a car, or get hypothermia or heat stroke (depending on the weather), or bitten by a mosquito carrying West Nile virus. Even hiding at home trying to avoid all risks of mortality doesn’t rule out dying of various things, such as unexpected meteor impact, heart attack from a combination of lack of exercise and stress from perceived impending doom, or starvation since I’d run out of groceries eventually if I refuse to leave the house. Paranoia to that extent is almost reason to cause someone to drink.
Sorry about that rant. I read that article and it riled me up; I felt it would be something I’d love to hear your opinion and commentary on, as well.
In a follow-up correspondence, he had this to add about the subject:
I read another two studies about raised breast cancer risks from light-to-moderate alcohol usage as compared to abstinence this last week. One was a study of about 48000 people from the 1980s to 2010. The other was a meta-study. Both found an approximately 10% risk of breast cancer in abstainers, and an approximately 12.5% risk in light-to-moderate drinkers. I didn’t see anything about mortality, metastasizing, or recurrence. It didn’t seem that other risk factors besides smoking were necessarily controlled for. I’ll have to use some Google-fu to find them again, but though neither was precisely friendly towards alcohol, what I understood from their conclusions was essentially, “There’s a slightly elevated risk of breast cancer from drinking alcohol. It’s not much to worry about, but if you are paranoid, you can stop drinking.”
Now, bearing in mind that, to the best of my knowledge, neither he nor I are medical professionals, here’s my take on all of this…
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