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Learning Wine | 1 Wine Dude

Posts Filed Under learning wine

An Autumnal Crush On Sicilian Wine (Fall 2014 Publix Grape & TuscanyNow.com Interview)

Vinted on October 14, 2014 binned in going pro, learning wine

As part of my incessant campaign to annoy the hell out of you by popping up just about everywhere when it comes to wine, I give you two more tidbits in the seemingly never-ending stream of Dude-ness in wine media. Look, at this point, I am kind of sick of me, too, okay?

First, I’ve contributed some content to the latest edition of PUBLIX Grape Magazine (for Fall 2014), all of it un-credited (but definitely not un-paid!). My text pops up all over the place in that one, particularly in some of the recipe wine pairings (and, while I didn’t write it, I had a hand in recommending the wine peeps profiled in the On Trend section highlighting Gen Y wine media rising stars, including our very own graduate, the former-unpaid-1WD-intern Shelby Vittek).

But the more significant contribution to this season’s Grape on my part is in the In Focus section, where I provide a primer on the wine crush, from foot treading to modern day machines that somewhat ironically emulate foot treading. Subscribe to Grape (for free) to check it out.

And in case you missed it, I was recently interviewed by TuscanyNow.com, discussing not Tuscany but one of my newest vinous loves, Sicily. Given the bang for the buck of the wines coming out of that island now, and the relatively broad spectrum of grapes that they are able to do well, combined with the entrenched Italian food-and-wine culture that pervades much of the U.S., there’s little reason 9aside from production numbers) why Sicily shouldn’t start kicking colon and taking names in terms of American market penetration. You can read the entire piece at the TN Blog.

Cheers!

From DCV To Rioja, By The Numbers (June 2014 Wine.Answers.com Article Round-up)

Vinted on June 24, 2014 binned in going pro, learning wine

This month over at Wine.Answers.com, the following tidbits ensued for your wine reading/learning/geeking pleasure. While several numbers are involved, math is not, so if you find math mind-numbingly boring as I do, you can proceed to the following articles without fear:

The 411 on DCV:

I recently took a junket jaunt to Dry Creek Valley in Sonoma, more about which may unfold on these virtual pages later, but was impressed enough with some of the visits during that trip to offer up a quick take on 5 producers to watch in the area. Go forth, and Zin!

Bookish on 21 Wines:

In which I review yet another friggin’ coffee table style book about vino, “21 Wines.”This one has photos that are worth the admission price, though, and it’s a visual delight that manages to overcome the scattershot format of the text behind the Italian wine/producer recommendations (offered by the foodie authors).

The Surprisingly-Not-So-Weighty Power of 33:

Our product review this month comes via a sample of Angle 33’s concrete (yeah, that kind of concrete) wine bottle coaster. The summarized version is that I really dug this thing, which actually manages not to be too weighty, has a good deal of stylish options (provided you like Spartan, modern designs, which I do), and proves to be handy at ensuring your opened wine bottle doesn’t leave an irremovable stain from your furniture.

3 Things You Didn’t Know About Rioja:

Some of the tidbits that made it into my speeches during a recent gig in NYC with Wines of Rioja were just too geeky good to leave to the pages of my panel notes. So they made it to the virtual pages of Answers.com, in the form of three tidbits about the region of which you (most likely) were not aware.

Cheers – and enjoy!

Talking Wine With Playboy Radio

Vinted on October 10, 2013 binned in 1WineDude Radio, going pro, learning wine

In the “this is fun, and you’ll learn something, but it’s definitely NSFW!” department, I recently appeared on Playboy Radio’s “Playboy’s Playbook” (which airs Tuesdays at 11AM PT), chatting about all things wine with host Kevin Klein.

Klein seemed to know quite a bit more about wine – and, more importantly, how it should be enjoyed and provide pleasure – than he lets on during the interview, but then I suppose we should expect that kind of comfortable focus on pleasuring oneself (and potentially others) when it comes to Playboy, right?

Anyway

We chat about my Playboy.com gig, how to superstitiously order wine at restaurants, why wine critics aren’t actually out to totally screw you over, the all-important wine-and-panties connection, and why it’s important to always have a bottle of inexpensive but good quality Cava chilling the refrigerator, especially if you’re single.

You can download a copy of the interview here, stream it at Playboyradio.com, or listen via the embed below; just break out the headphones for this one, because it is NOT safe for within-earshot-general-public consumption (I did mention this was Playboy radio, right?). Oh, and leave the hangups and inhibitions at home before listening, okay?

And before you ask: yes, we’ll get back to more wine recommendations next week. In the meantime, pour yourself a decent glass of Cava and listen to the interview!

1WineDude on Playboy Radio’s Playboy Playbook – Chapter # 33: Wine Wine Wine

Cheers!

Can Wine Appreciation Actually Enrich Your Life? (1WineDude On Brent Smith LIVE)

Vinted on August 7, 2013 binned in learning wine, zen wine

This week, things are light here on 1WD, because when you’re reading this post, I’ll be doing something that I haven’t really done in almost the entire multi-year lifespan of this little corner of The Global Interwebs; take a vacation.

As in, a real vacation. As in, time off from everything-not-vacation-related, the kind of stuff that Europeans do and we Americans say we do but only really talk about doing.

And so in the spirit of life enrichment, today I point you to a (rather loooong – seriously, actino films aren’t this long) video interview I recently did with the boys behind the life-actualization site Brent Smith Lifestyle (embed action after the jump below).

BSL’s tagline is “We Will Give It To You Straight & Take Your Life To The Next Level” – they purport to offer the kind of no-nonsense, BS-free advice about taking responsibility for your own purpose and happiness in life with which I personally happen to identify strongly, and to which I can now attest as being genuine (after having chatted it up with the BSL staff for something like two hours).

They grilled me on just about every aspect of wine that you can imagine, but the thing that stuck with me the most after that interview is how obvious it is that wine appreciation can help to enrich your life. I don’t mean, get-your-buzz-on-and-get-laid enrichment (though that’s certainly one aspect of it), I mean actualize-your-life-Tony-Robbins-style enrichment .

Don’t believe me? Consider these tidbits…

Read the rest of this stuff »

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