Wine Reviews: Weekly Mini Round-Up For March 12, 2018

Vinted on March 12, 2018 binned in wine mini-reviews

So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes with you via twitter (limited to 140-ish characters). They are meant to be quirky, fun, and easily-digestible reviews of currently available wines. Below is a wrap-up of those twitter wine reviews from the past week (click here for the skinny on how to read them), along with links to help you find these wines, so that you can try them for yourself. Cheers!

  • 12 Rodney Strong Brothers Single Vineyard Cabernet Sauvignon (Alexander Valley): Still big, still fruity, still spicy, still brawny, still smooth, & still laughing at your paltry attempts to question its might. $75 A- >>find this wine<<
  • 16 Sterling Vineyards Blanc de Blancs (California): Robust, chalky, and will get the job done liek a good soldier when deployed onto the front lines of the aperitif zone. $25 B >>find this wine<<
  • 14 Weingut Winter Dittelsheim Riesling Trocken (Rheinhessen): Winter is coming, and if it's as steely and racy as this, you'd better bundle up… and bring stemware… $NA B+ >>find this wine<<
  • 06 Taron Reserva (Rioja): A lot of modernly classic – or is that classically modern? – Spanish style for not a whole lot of your previous coinage. $18 B+ >>find this wine<<
  • 14 Brancaia Tre (Toscana): Sleekly modern, but never betraying the soul of its vibrant and sunny Tuscan roots, either. Also, it wants some flank steak. $23 B+ >>find this wine<<
  • 16 Chateau Garamache Rose (Cotes du Provence): Like watermelon? How about when it's served up fresh on slate and flint charger plates? $NA B+ >>find this wine<<
  • 16 Ferraton Pere & Fils Samorens Rose (Cotes du Rhone): When you want your cherry flavors to be DEEP; just don't expect a boisterous aromatic conversation. $12 B >>find this wine<<
  • 04 Blason Louis Graves Bordeaux (Graves): Fourteen years *young*; and it hasn't lost one jot of its plummy, spicy edginess, either. $25 B+ >>find this wine<<
  • 12 Blason Louis Graves Bordeaux Blanc (Graves): Sporting riper, fleshier stone fruits than you might be expecting; in this case, the surprise is the good kind. $22 B+ >>find this wine<<
  • 16 Bird In Hand Sparkling Pinot Noir (Adelaide Hills): The hills are alive… in this case, with the textural earthiness of brambly red berries. $18 B >>find this wine<<



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