Posts Filed Under wine products
In this episode, I take a break from my busy schedule of eating, napping and playing Infinity Blade during my Tuscany vacation to field test a sample of the VinniBag, a unique inflatable travel bag meant to protect wine bottle from damage and temperature fluctuations.
How did my Tuscan Vin Santo fare in the VinniBag after being left out in the car in Chianti and Volterra, getting dragged in my luggage through the bumpy streets of Siena, and then subjected to multiple British Airways flights and the formidable Terminal 5 in London Heathrow airport? Watch the vid to find out!
Apologies in advance for the low volume during the first part of the vid (screw it, I was on vacation!) and for the jumpiness in the second stanza (the 100+ lb dog was trying to play a bit too friskily with the camerawoman at the time…).
In the latest video installment on 1WD TV, I channel my inner Colonel Hannibal Smith and taste a sample of Emblem’s 2006 Rutherford Cab in order to try out another sample: one of the latest wine aerators to hit the market, the cigar-shaped Nuance Wine Finer aerator – all with some surprising results. Many 80s brain cells are damaged in the ensuing antics. It will all make more sense when you watch the vid. Sort of. I think.
Oh, yeah – there’s a wine involved here as well, of course:
2006 Emblem Rutherford Cabernet Sauvignon (Napa Valley, $50)
On twitter, I called this wine a “dark fruit, spice & black licorice savings bond that hasn’t quite yet come due,” meaning that I think it will need 4 to 5 more years to integrate and soften up. But as noted in the above vid, if you’re the impatient type you can still find a lot to love here, though decanting this kick-ass, beautiful monster from the 4th generation Mondavi clan is a must. For me, the best part about this wine is that it’s kind of deceptive: the fruit comes off all dark on the nose, but opens up to a lovely, pure, juciy red currant on the palate, like eating a big ol’ handful of the stuff right off the plant. Enough acidity to pair with meaty dishes, but proceed with some caution.
Ok, peeps – just in time (and plenty of it) for the holidays, we’ve got another giveaway coming at ya!
This week, one lucky commenter will be selected at random to win a pretty spiffy personalized wine gift box (a $45 retail value) from www.personalizedwineboxes.com!
Pictured at left, these wine gift boxes look pretty darn spiffy, and could make a very nice edition to your holiday gift list ( even if, like me, you primarily considered something like this a gift to yourself… you selfish little thing, you…).
Here’s the deal: In one week, I will randomly select a winner from the comments who will be able to design their own personalized wine box! The only catch being that you need to live in the U.S. (I’ve also been asked to add the disclaimer “wine not included” – but if you couldn’t figure that one out on your own then you have problems deeper than can be solved with wine alone).
Our comment topic? What’s the coolest ‘wine gift’ you’ve ever received? Shout ‘em out!
To get us started here’s my pick…
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