A bit on the early side, but what the hell, we’re all drinking so it’s all good, right? Right?!? C’mon, don’t tell me I’m the only one of you tasting at 8AM ET (hell, some of you West Coasties might still be up drinking from last night as you read this…)! Anyway… Herewith you will…
Category: going pro
Furmint Adventures Episode 4: Paulay Winery
In episode four of my Hungarian jaunt in search of dry Furmint, I visit Paulay Winery and guest house. Yeah, the sertting is just as pretty as all of the previous Tokaj stops. Feel free to hate me! The owners of Paulay (the Hudáks, who you will “meet” in the video below), have both a…
Burgundy, Your Schnoz, Global Warming, And 3000 Year Old Vino
There have been some behind-the-scenes changes going on here at 1WD HQ. The more observant among you will notice that I finally ditched the comment engines altogether and have declared that war officially over, it having ended in my inglorious defeat. We’ll be sticking to some enhanced WordPress comments from here on out. 1WD also…
Furmint Adventures Episode 2: Tokaj-Hétszőlő Vineyards
The second installment of my (drunken) Tokaj Furmint adventures is now available, embedded below for your viewing edu-tainment! In this week’s video, you’ll meet the affable (and very, very tall) Gergely Makai, winemaker at the famed Tokaj-Hétszőlő. In this episode, Gergely and I manage to combine modern winemaking, Jedi Knight mind tricks, one of the…