Posts Filed Under commentary

Of Spouses, Samples and 92-Point Flawed Wines

Vinted on December 14, 2009 binned in California wine, commentary, wine review

What do you do when you and your spouse / significant other /favorite pet / whatever find yourselves double-booked for holiday party engagements?

If you’re me and Mrs. Dudette, you declare defeat, play holiday party hooky and instead grab three bottles from the samples stash and go out for a “date night” dinner alone to reconnect.  That’s what we decided to do last Friday evening (with apologies to anyone involved in the two holiday parties that we ditched – it’s nothing personal), and the time away from the holiday hustle & bustle allowed me to make a few reflective observations about the more recent ‘state of things.’

For instance: reconnecting with your spouse isn’t simply a matter of having great food and really good wines – though those two thing help immensely in the process.

But you’re not here for the Dude familial matters, you’re here for the wine, right?  Well, I made some reflections on that stuff, too:

  • Napa has gone almost ‘all-in’ when it comes to wine blogs, and is sending more and more stellar, low-production wines our way – another big change from 12 months ago.  I say “almost” because the cultiest of the cults are probably not going to divert any stock away from the allocation to the world’s yacht-owners to spare a bottle or two for me.
  • South-African wine has really, really impressed me lately, and this is the first year that I can remember not having any wines from South Africa that I didn’t like. Which, upon reflection after 12 months of tasting is really a bit remarkable.
  • From what I can discern, Wine & Spirits and Wine Spectator might have given 92 points to a flawed wine.

Let’s address each of these tidbits apiece, shall we?…

Read the rest of this stuff »

15

 

 

China and Wine: By the Numbers

Vinted on November 24, 2009 binned in commentary, wine buying, wine publications

The November 23, 2009 edition of the New Yorker contains a fascinating article by Evan Osnos titled “Letter From China – Reds: The creation of a wine-loving class.”

The article recounts a short period in the history of the A.S.C. Fine Wines company based in Beijing and run by two Canadians (a father-and-son team by the name of St. Pierre). Just as interesting as the trials and tribulations of the St. Pierre clan is the clear picture that Osnos’ article paints of fine wine consumption in China.

I’ll share some of those numbers with you in a moment, but before I do, let’s get the bottom line conclusion out of the way now: anyone who doesn’t think that China is not among the major players – if not the major player –  in the world fine wine market needs to have a belly-button window installed (think about it… you’ll get it).

In a less than 15 years, China’s upper-middle class has gone from a “let’s mix red wine with soda” drinking culture to a group of savvy if star-struck fine wine and dining folk right out of a hackneyed, First-Growth-worshipping Wine Spectator lifestyle piece.

Welcome to the new world of international wine…

Read the rest of this stuff »

15

 

 

The 12 Days of Abstinence

Vinted on November 17, 2009 binned in commentary, wine health

As my twitter friends are already (painfully) aware, I’ve been sick for the better part of two weeks.  What began as a bout with either a bad cold or a mild flu became a full-on assault from a (very) nasty case of bronchitis.  Fever, coughing, meds, antibiotics, and definitely no wine.

It was suggested to me by a few folks via twitter that I should write about the experience of my forced abstinence.  Initially I was hesitant, because no one wants to read about somebody hacking up brown goo, getting no sleep, and taking various meds – well, maybe only medical students, and they’re sure to find more interesting (read: more virulent, nasty and violent) cases than mine.

I promise no references to sticky brown lung goo.  Or does that last sentence count?

Anyway… truth be told, I needed the break from booze, because I’ve been doing too much wine drinking and not enough wine tasting, and that was seriously messing with my cholesterol numbers.  But little did I know that my 12 days of forced abstinence would involve codeine, glam-metal icons KISS, and actual gratitude towards my illness. 

I am serious about the gratitude.  And about KISS.  And the Humpty Dance.  This will all make sense in a minute or two… or maybe not, I dunno, I was pretty hopped up on some codeine meds.

So, here it is, because you asked for it – my pseudo-diary from “The 12 Days of Abstinence!”

Read the rest of this stuff »

12

 

 

The Fine Print

This site is licensed under Creative Commons. Content may be used for non-commercial use only; no modifications allowed; attribution required in the form of a statement "originally published by 1WineDude" with a link back to the original posting.

Play nice! Code of Ethics and Privacy.

Contact: joe (at) 1winedude (dot) com

Google+

Labels

Vintage

Find